Ahhh... wondering when I am eating a nice lovely fancy meal, which is so delicious and juicy and inviting me to deliver them more to my mouth. Well well... that is not what I am gonna do, because I know the important line of what makes me feel good or feel a exaggerative pleasure that makes me feel bad after and long after that (sometimes for days).
I say, knowing not too much not too less maybe the key of happiness. The key of tasting the present and really feel what we feel and retaining the feeling for last a bit longer. Now is a middle of the night. It is early morning. It depends on what different time zone you are living in. But I feel what I do today is not too much not too less and I feel good.
Good morning.
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